Savory Pies reviews recipes online
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This makes 4 to 6 individual pot pies or one 9x13-inch pan or one 12-inch cast iron skillet.
Shepherd's pie using cauliflower mash in lieu of potatoes. Make the filling early in the day and refrigerate it so that a
This gorgeous tart emerges puffed and golden from the oven, with a warm scent of veggies and buttery crust. It makes a de
A twist on the traditional tomato pie, the hearty flavor of the eggplant goes perfectly with the green onions and Italian
My family loves these juicy meat pies with raisins, chopped olives, and hard-boiled eggs. This recipe is always a hit.
I got this simple recipe 20 years ago from my friend J.J. The secrets to this classic comfort-food are American cheese an
This was one of my favorite dishes growing up. I thought it was lost forever until I recently came across it in my mother
This is a great recipe for using up Thanksgiving Day leftovers with just a few extra ingredients. I leave out the potatoe
Thought of this when I only had a few minutes to whip up dinner, and no potatoes. The parsnips really add to the flavor.
Always had this growing up and loved it! Simple, fast, and cheap! Yields enough for leftovers for days!
This recipe is great! Even my kids loved it! This is great as a quick weeknight dinner, or a lunch dish! Pairs really wel
A little like a quiche, this savory dish will surely be a new family-favorite for breakfast, brunch, Christmas, Easter, o
Don't know what to do with your leftover shredded beef, pork, or chicken? Check out this really easy recipe with a Morocc
Was inspired by my rosemary roasted sweet potatoes to make this; works great as a pie! Super delicious and easy to make.
Beef and vegetables baked in a delicious pie. Great for dinner and excellent warmed-up the next day as well. Other vegeta