Sauces and Condiments reviews recipes online

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Raita with a Kick
Rookie With A Cookie

A mint and cilantro yogurt dip that is essential to spice up your Pakistani appetite. It's great to have alongside kebabs

Garlic Sauce with Broccoli and Bacon
Jessica Collin

Put this over your favorite pasta and top with Parmesan cheese. Even my kids will eat this!

Sinfully Rich Creme Fraiche

This is a sinfully rich, thick and creamy, and just a bit tart creme fraiche that my grandmother always made, especially

Dersa (Algerian Chile Paste)

Algerian dersa is a spicy garlic and chile paste, similar to harissa, made by blending garlic, chile, cumin, and paprika

Simple Tart Cherry Compote

Tart cherries are hard to find where I live but when we occasionally come across them, we look forward to making this rec

Nonna's Sweet Pasta Sauce for Two

A quick, easy, sweet-tasting pasta sauce that can be used for anything from spaghetti to lasagna. Serve right away or fre

Vegan "Sour Cream"

I recently found out I'm lactose intolerant. I have yet to find a substitute for sour cream. This topping is lemony and t

Pesto alla Siciliana
Buckwheat Queen

This is the recipe for the authentic pesto from Sicily. It combines a traditional pesto with Sicilian delights: ricotta c

Portobello Mushroom Bolognese Sauce

This is a vegetarian option I created for Bolognese sauce - and it could fool the unsuspecting! Serve over pasta with Par

Wasabi Salad Dressing

Was looking for some new salad dressing that has spunk but unusual enough that you won't find in any store. This definite

Sweet and Spicy Pepper Relish
foodinjars (Marisa McClellan)

This relish spices up everything from grilled cheese sandwiches to burgers and hot dogs. Or, for an easy appetizer, spoon

Strawberry-Vanilla Freezer Jam
foodinjars (Marisa McClellan)

Serve this summery spread over ice cream, toast, and muffins.

Refrigerator Rainbow Carrot Pickles
foodinjars (Marisa McClellan)

The more purple carrots in your mixture, the redder your pickles will be.

Refrigerator Garlic Dill Spears
foodinjars (Marisa McClellan)

These dill spears are excellent on sandwiches, eaten plain, or chopped up for a hot dog topping.

Hidden Veggie Marinara Sauce for Kids

I have young boys and they are, unfortunately, picky eaters. However, when I make this marinara sauce, and then blend it

Nabak Kimchi (Water Kimchi)
Ann Lee

This is a watery kimchi that is good to eat during the hotter months.

Pumpkin Ravioli with Creamy Crab Sauce

In grocery stores across the country, frozen and fresh pumpkin raviolis are popping up and selling like hot cakes. The on

Strawberry Vinaigrette with Dijon Mustard

I absolutely love this vinaigrette! It pairs perfectly with a strawberry, cucumber, and spinach salad!

Cashew Gravy

The other breakfast/lunch/dinner gravy. My favorite gravy.

Big Batch Creamy Gravy for a Crowd
Leslie Kelly

This meatless gravy gets a kick from a whole lot of freshly ground black pepper. It's perfect for using in a fountain. Se

Saffron Alfredo
Ken Spaulding

This is a base sauce for other recipes and can be modified to fit almost any white sauce recipe. It is a sauce you can fr

Watermelon Chutney

Great way of using up fresh watermelon. It is very tasty on sandwiches or with meat.

Baek Kimchi (White Kimchi)
Ann Lee

Homemade baek kimchi (white kimchi), a Korean staple, is easy to make at home using napa cabbage, daikon radish, garlic,

Easy Sweet and Sour Sauce
Connie Fabian Byrnes

For a fast meal, I like the kids to eat the chickenless chicken nuggets from Trader Joe's®. Here's a tangy sauce to go wi