235 recipes reviews online

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No-Bake Fudge Bar
Ghirardelli

A chocolate cookie-crumb crust is topped with a creamy layer of chocolate, sprinkled with mini chocolate chips, then chil

Nonna's Sweet Pasta Sauce for Two
Wolf

A quick, easy, sweet-tasting pasta sauce that can be used for anything from spaghetti to lasagna. Serve right away or fre

Pumpkin Dinner Rolls
Dilia Gee

These are awesome.

Thai-Style Turkey Burgers
Tracy Mckerk

Turkey burgers with coriander, ginger, and garlic to give a Thai flavor. This recipe can easily be made gluten-free by us

Strawberry Vanilla Muffins with Toasted Coconut Cream Cheese Frosting
Ali Roux

These muffins have no refined sugar and have healthy ingredients like Greek yogurt, coconut oil, and lots of fruit.

Chocolate-Banana Soy Smoothie
Carnation Breakfast Essentials

Try soy milk with Carnation Breakfast Essentials® Light Start™ to start off your morning right. Take a look at this Choco

Dairy-Free "Cheese" Sauce
StarvingCollegeKid

My boyfriend and I eat dairy-free; he has no choice in the matter because of a severe casein allergy. This creamy cheese

East African "French" Toast
Kismet

East Africans love a simple, nutritious breakfast that will get them, and keep them, going. That means save for a few pie

Cathy's Gluten-Free Oatmeal Waffles
Cathy Maykut Cayton

If you are bored with your morning bowl of oatmeal, here's a great alternative. Make lots of extra, freeze, and toast the

Cabbage Salad with Mango and Peanuts
Ann D

The creamy, garlicky dressing for this fiber-rich salad is reminiscent of Thai peanut sauce. For a milder-flavored salad,

Pumpkin Chai Pie (Dairy-Free)
Maya

I make this nearly every year for Thanksgiving, and it's always a hit. I usually make it dairy-free using almond milk, bu

Classic Minestrone Soup
College Inn® Broths and Stocks

Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. Enjoy the slow

Refried Bean Avocado Toast
Bites of Flavor

Refried avocado toast. Weight Watcher®-friendly avocado toast with refried beans and egg, cooked any style. Quick and eas

Strawberry Peach Smoothie from Yoplait®
Yoplait

A creamy, peach and orange smoothie is layered on top of a strawberry smoothie--pretty as a picture and oh so delicious.

Fiesta Lime Chicken
Knorr®

A delicious dinner of seasoned yellow rice, lime chicken with diced avocado and tomato is on the table in less than 30 mi

Fried Winter Squash with Black Olives
EatingWell Test Kitchen

In this sautéed butternut squash recipe, vinegary, caramelized onions and black olives add sweet, salty and tangy flavors

Chilled Maine Shrimp with Cabbage & Peanuts, Vietnamese-Style
EatingWell Test Kitchen

This Vietnamese-inspired shrimp salad is perfect if you're looking for something different to bring to a summer potluck o

Chocolate Chip Cake
EatingWell Test Kitchen

This chocolate chip cake has an amazing moist, dense texture and a healthy profile with egg whites, buttermilk, canola oi

Beer-Battered Onion Rings with Roasted Pepper Aioli
EatingWell Test Kitchen

Cornmeal adds crispiness, and a touch of brown ale in the batter adds a subtle malty flavor in this healthy onion rings r

Cobb Egg Salad
EatingWell Test Kitchen

The bacon, blue cheese and avocado in this egg salad make it decadent. Serve it open-face on a piece of toasted whole-gra