Peanut Butter Pie Bars S. Eyres reviews online

Peanut Butter Pie Bars


S. Eyres

These peanut butter pie-inspired bar cookies are the perfect chewy, crumbly, sweet treat for peanut lovers!

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Edition Details

Author

S. Eyres

Cooking method

Preheat oven to 350 degrees F (175 degrees C).
Mix graham cracker crumbs and melted butter together in a bowl until cracker crumbs are moistened. Press evenly into the bottom of a 9x13-inch baking pan.
Bake in the preheated oven until lightly browned, about 7 minutes.
Mix peanut butter, confectioners' sugar, honey, and vanilla extract together in a mixing bowl; stir in brown sugar. Fold flour into peanut butter mixture until well incorporated.
Spread peanut butter mixture over graham cracker crust. Sprinkle with chocolate chips and peanut butter chips.
Bake in the preheated oven until chips start to melt, 13 to 15 minutes. Cool before cutting into squares.

Number of persons

16

Full cooking time

20 m

Cooking time

20 m

Time for preparing

40 m

Calories

449

Fats

22.1 g

Carbohydrate

58.3g

Protein

7.7 g

Cholesterol

23 mg

Sodium

257 mg

Ingredients Peanut Butter Pie Bars

1 cup all-purpose flour
1 tablespoon vanilla extract
1/2 cup brown sugar
1 1/2 cups confectioners' sugar
2/3 cup honey
3/4 cup butter, melted
1/2 cup peanut butter chips
1 cup crunchy peanut butter
1/2 cup semi-sweet chocolate chips
3 cups graham cracker crumbs

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