Edition Details
Author |
eytttt |
---|---|
Cooking method |
Mix graham cracker crumbs, melted butter, and 1/4 cup white sugar in a bowl. Measure 1/4 cup crust mixture and set aside. Press remaining crust mixture into a 10x6x2-inch pan. |
Number of persons |
12 |
Full cooking time |
20 m |
Time for preparing |
8 h 50 m |
Calories |
231 |
Fats |
14.4 g |
Carbohydrate |
24g |
Protein |
2.7 g |
Cholesterol |
37 mg |
Sodium |
120 mg |
Ingredients Blueberry Cream Dessert |
1/4 cup white sugar |
Reviews
No reviews yet.