Apple Butter Bars


SKPIAZZA

Apple butter is sandwiched between two rich oat layers for a portable snack or a quick, fruity dessert.

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Calories:

Edition Details

Author

SKPIAZZA

Cooking method

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Mix flour, baking soda, and salt together in a large bowl; add oats and sugar. Stir in margarine until well incorporated. Press half the oat mixture into the prepared baking pan. Spread apple butter over oat mixture layer. Sprinkle remaining oat mixture over apple butter layer. Press top layer gently with a spoon.
Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.

Number of persons

16

Full cooking time

15 m

Cooking time

55 m

Time for preparing

1 h 10 m

Calories

309

Fats

12.2 g

Carbohydrate

47.6g

Protein

3.1 g

Cholesterol

0 mg

Sodium

360 mg

Ingredients Apple Butter Bars

1 1/2 cups white sugar
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups all-purpose flour
1 cup margarine, melted
2 1/2 cups rolled oats
1 1/2 cups apple butter

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